New executive chef of Marrow’s Eastern Market restaurant brings Southern influence
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A new executive chef has been appointed at Marrow's Eastern Market restaurant, bringing a Southern influence to the establishment. The restaurant is one of several developments in Eastern Market, an area of Detroit that is home to various food-related businesses and events. The chef's appointment and the restaurant's offerings are part of the broader metro Detroit dining scene, which features a range of eateries and culinary events.
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