Research has been conducted on the effects of various seed priming methods on the tolerance of crops to stress. The studies appear to focus on different crops, including maize, tomato, and wheat, and explore the use of various substances such as plant waste extracts, zinc oxide nanoparticles, and abscisic acid to enhance stress tolerance. The outcomes of these studies are not entirely clear, as they seem to involve different methods and crops, but they suggest that seed priming can have a positive impact on crop resilience to stress.