This Unique Distillery Is Turning Crabs Into Whiskey

Chowhound·Sep 23

This story is reported by Chowhound. Read what other outlets are saying below, then open the original report for full details.

Full coverage

1

A distillery is fighting invasive crabs by turning them into whiskey

NPR·Jul 11

2

Fish Booze Friday Review: Crab Trapper Whiskey

On The Water·Sep 29

3

New Hampshire Distillery Makes Whiskey Out of Invasive Crabs

Smithsonian Magazine·Jul 13

4

New Hampshire distillery turning invasive green crabs into whiskey

CBS News·Jun 28

5

From under ... to on the rocks: Invasive crabs become whiskey

New Hampshire Public Radio·Jun 27

6

Invasive Green Crabs Turned Into Whiskey By Tamworth Distilling

Forbes·Jun 15

7

New Hampshire distillery turns invasive crabs into whiskey

upi.com·Jun 17

8

An American distillery is turning invasive green crabs into whiskey, and people say it tastes like a 'briny Fireball'

Business Insider·Jun 23