A writer asked 4 chefs for their opinions on how to make the best mac and cheese, and they all gave the same response. However, it is unclear what that response was, as other outlets report the same writer asking the same number of chefs about different topics, including cooking corn on the cob, scrambled eggs, and meatloaf, with varying results. The uniformity of the chefs' responses appears to be a recurring theme in the writer's inquiries.